BRAND NEW: Rich and decadent, slow cooked wild boar is beautifully combined with capers, apricots and mustard.
Try it with our crackers – you won’t regret it!
125g with a best before date of 12 months from the date of production (see side of jar). Store in a cool place. Once open refrigerate and enjoy within 3 days.
Ingredients: Boar Meat (37.6%), Duck Fat, Pork (18.5%), Apricots (Sulphites), Capers (Capers [62%], water, salt, wine vinegar, acidity regulator: E260, firming agent: E509, antioxidant: E300), Dijon Mustard (water, mustard seeds (30%), Spirit Vinegar, Sea Salt, Preservative: E222 (Sulphites), Wholegrain Mustard (Mustard Seed [20%], Mustard Flour [20%], White Wine Vinegar (Sulphites)), Pistachio Nuts, Cider Vinegar (Sulphites), Salt, Black Pepper.
For allergens see ingredients in bold.
Delivery Options
Wednesdays
Truro, Falmouth, Helston and surrounding areas.
Order by midnight Monday for Wednesday delivery.
Thursdays
Hayle, St Ives, Camborne & Redruth and surrounding areas.
Order by midnight Tuesday for Thursday delivery.
Fridays
Collect from the farm.
Order by midnight Wednesday for Friday collection.
